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Bistro Delicat
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Opened in Battersea by an ex-Ritz Carlton manager, this Viennese-style chow-house is set inside a minimalist space split between starkly contrasting black & white wall tiles, where you’ll feast on fare like merguez & nürnberger sausage w/ green puy lentils, Saint-Jacques gratinée scallops w/ brown butter & mixed leaves, and homemade “schlutzkrapfen” — a ravioli-like pasta, or a slurred rant against the creator of Peanuts.
124 Northcote Road, London SW11 6QU +44-207-924-3566 BistroDelicat.com
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